Breakfast bake

• 1 Can Flaky Grands
• 3 cups shredded cheese
• 1 cup ½ & ½
• Cubed ham or ground cooked sausage 1 ½ cups
• 12 eggs
• Any sauteed veggies—mushrooms, chopped spinach, sweet peppers, onions Salt and pepper Butter 2-8X8 inch pans well.
• Cut each biscuit into eight pieces and scatter on bottom of pan.
• Scatter veggies, cheese, and/or meat around evenly.
• Mix eggs and milk or ½ & ½. Transfer to 2-8” X 8” pans.
• I sprinkle the tope with smoked paprika
• Cook 25-35 minutes at 350. You can’t mess this up and it comes out looking great!
• Serve for breakfast or dinner with a small salad.